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Hiroyuki Terada - Diaries of a Master Sushi Chef Hiroyuki Terada
Subscribers
2,060,000
Video views
372,733,701
Video count
798
Category
Youtuber since
2011
Age
56
Birthday
29.11.1967
Zodiac
Sagittarius
occupation
Sushi Chef and YouTuber
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Hiroyuki Terada - Diaries of a Master Sushi Chef Youtube channel statistics

Hiroyuki Terada - Diaries of a Master Sushi Chef
Subscribers
2,060,000
Video views
372,733,701
Video count
798
Estimated earnings in past 30 days
$ 169 - $ 1.02K
0
last 7 days
Subscribers
0
last 30 days
0
last 90 days
74,594
last 7 days
Video views
451,637
last 30 days
1,689,202
last 90 days
Date Video views Estimated earnings
25.03.2024 Mon +74,594 $ 27 - $ 167
21.03.2024 Thu +52,934 $ 19 - $ 119
18.03.2024 Mon +71,069 $ 26 - $ 159
14.03.2024 Thu +71,713 $ 26 - $ 161
10.03.2024 Sun +51,387 $ 19 - $ 115
07.03.2024 Thu +72,177 $ 27 - $ 162
04.03.2024 Mon +57,763 $ 21 - $ 129
29.02.2024 Thu +68,721 $ 25 - $ 154
26.02.2024 Mon +90,074 $ 33 - $ 202
23.02.2024 Fri +168,239 $ 63 - $ 378
14.02.2024 Wed +77,317 $ 28 - $ 173
10.02.2024 Sat +80,918 $ 30 - $ 182
05.02.2024 Mon +75,372 $ 28 - $ 169
01.02.2024 Thu +76,773 $ 28 - $ 172

Hiroyuki Terada - Diaries of a Master Sushi Chef biography

Hiroyuki Terada is a renowned sushi chef and the host of the popular YouTube channel Diaries of a Master Sushi Chef. With over 1 million subscribers and more than 200 million views, his channel features videos of him creating mouth-watering sushi dishes with precision and skill. Terada started his career as a dishwasher at a Japanese restaurant in Miami and worked his way up to become one of the most sought-after sushi chefs in the world. He has also trained numerous other chefs in the art of sushi making.

Hiroyuki Terada - Diaries of a Master Sushi Chef controversies

Despite Terada's immense popularity and success, his channel has faced some controversies. One of the biggest controversies was when he was caught serving endangered fish at his restaurant in Miami. He was fined and ordered to perform community service, but the incident tarnished his reputation to some extent. Additionally, some viewers have criticized his videos for being repetitive and lacking in originality.

Hiroyuki Terada - Diaries of a Master Sushi Chef famous quotes

"The key to good sushi is rice and precision."
"Sushi is all about balance - it's about finding the right balance of flavors, textures, and colors."
"Sushi is not just food, it's an experience."
"Sushi is art that you can eat."
"Good sushi takes years of practice and dedication to master."
"I don't want to be the best sushi chef in the world, I just want to be the best that I can be."
"Sushi is simple, but it's not easy."
"Sushi is not just raw fish - it's so much more than that."
"Sushi is a reflection of the person who makes it."
"Sushi is like a puzzle - you have to put all the pieces together in just the right way."

Hiroyuki Terada - Diaries of a Master Sushi Chef partner

Megumi Terada is the wife of Hiroyuki Terada and the co-owner of NoVe Kitchen and Bar in Miami. She is also a certified sake sommelier and helps to plan the sake menu at the restaurant. Megumi is originally from Japan and met Hiroyuki when she was working as a waitress at a Japanese restaurant in Miami. The couple has been married for over 20 years and have two children together.

Name Megumi Terada (Megumi)
occupation Restaurant Owner and Sake Sommelier
Country Japan